Gluten-Free Healthy Cooking Cookbook

Description :

An easy approach to gluten-free cooking with hints, tips and an introduction provided by a registered and licensed dietitian who is a member and former president of the Kansas City Chapter #4 Celiac Sprue Association. The cookbook contains a variety of recipes, each with nutritional analysis, from Appetizers to Desserts. Full-color 10 point laminated front cover. 88 white 60 lb. vellum text pages. Ring-bound binding. 5 1/2" W x 8 1/2" H

Available Colors: Yellow/Assorted

IMPRINTING: 4 1/2" w x 1 1/2" h on front cover only. 4-color process. Price includes 4 color process, front cover print

Payment Terms:T/T

Delivery Time: Estimated 3-17 days

Update time: 12/12/2017 7:57:37 PM